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High-protein snack

Pepperoni Pizza Roll Breadsticks

These Pepperoni Pizza Roll Breadsticks are a fun, cheesy twist on classic pizza night. Soft pizza dough is rolled up with melty mozzarella and savory pepperoni, sliced into bite-sized rolls, and bake…

45 minutes Serves 4
Pepperoni Pizza Roll Breadsticks

How to make it

  1. Preheat the oven to 400°F (200°C)

    Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper. Unroll the pizza dough onto a lightly floured surface and shape into a large rectangle. Sprinkle mozzarella cheese evenly over the dough, then layer pepperoni slices on top. Starting from the longer side, roll the dough tightly into a log and pinch the seam to seal. Slice the roll into 12 equal pieces and place them cut side up on the prepared baking sheet. Brush tops with melted butter mixed with Italian seasoning and garlic powder. Sprinkle with Parmesan cheese.

  2. Bake for 16-18 minutes until golden

    Bake for 16-18 minutes until golden brown.

  3. Serve warm with marinara sauce.

    Serve warm with marinara sauce.

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