Home Recipes No-Bake Peanut Butter Oat Cups
High-protein snack
No-Bake Peanut Butter Oat Cups
These No-Bake Peanut Butter Oat Cups are the perfect grab-and-go snack-rich, chewy, and loaded with flavor. Made with wholesome rolled oats, creamy peanut butter, and naturally sweetened with honey…
How to make it
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Prepare Your Ingredients Gather all the
Prepare Your Ingredients Gather all the ingredients listed above. This will make the process go smoothly and efficiently. Step 2: Mix Ingredients
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In a large mixing bowl, combine
In a large mixing bowl, combine the rolled oats, peanut butter, honey, and vanilla extract. Stir until everything is well combined. Step 3: Add Optional Ingredients Stir in the chocolate chips and chia seeds if using. These additions will add extra flavor and texture to your cups. Step 4:
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Shape the Cups Spoon the mixture
Shape the Cups Spoon the mixture into a muffin tin or silicone mold, pressing down firmly to ensure each cup holds together. You can also use mini muffin tins for smaller bites. Step 5:
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Chill and Set Place the muffin
Chill and Set Place the muffin tin in the fridge for at least 30 minutes. This will allow the cups to set and hold their shape. Step 6:
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Serve and Enjoy Once set, pop
Serve and Enjoy Once set, pop the cups out of the tin and enjoy your delicious no-bake peanut butter oat cups! These are perfect for quick snacks, appetizers, or even a healthy dessert.
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