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Festive treat

Reindeer Pancakes

Start your holiday morning with these adorable Reindeer Pancakes -a fun and festive breakfast treat that’s as delightful to make as it is to eat! With candy eyes, red M&M noses, and piped chocola…

1 hr 30 mins Serves 4
Reindeer Pancakes

How to make it

  1. 1) Mix batter

    Prepare pancake mix according to the package directions using eggs and milk . Rest the batter 2-3 minutes to relax bubbles. 2)

  2. Preheat & grease

    Warm a nonstick griddle over medium heat and lightly coat with butter or oil . 3) Cook pancakes. Spoon small rounds (about ¼ cup each). Cook until bubbles form and edges look set; flip with a silicone spatula and cook until golden.

  3. Transfer to a warm plate

    4) Melt & pipe antlers. Microwave chocolate chips in 15-second bursts, stirring smooth.

  4. Transfer to a piping bag (or

    Transfer to a piping bag (or zip-top bag ).

  5. Pipe two quick antlers on each

    Pipe two quick antlers on each pancake-short trunk lines with little branches. 5) Add eyes & nose.

  6. While the chocolate is still soft,

    While the chocolate is still soft, press on candy eyes and a red candy nose.

  7. Serve warm with syrup

    Try this Recipe too: Gingerbread Blondies

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