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Baking classic

Tiramisu Sandwich Cookies

Tiramisu Sandwich Cookies are a delightful fusion of the classic Italian dessert and a handheld treat. With soft, cocoa-rich cookies filled with creamy mascarpone espresso filling, these sandwich coo…

45 minutes Serves 4
Tiramisu Sandwich Cookies

How to make it

  1. Preheat oven to 350°F (175°C) and

    Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.

  2. In a bowl, whisk together flour,

    In a bowl, whisk together flour, baking powder, cocoa powder, and sugar. Cream butter and sugar in a separate bowl until fluffy.

  3. Beat in the egg until well combined

    Gradually mix dry ingredients into the wet mixture until just combined. Drop tablespoonfuls of dough onto prepared sheets, spacing them two inches apart.

  4. Bake for 10-12 minutes until set

    Bake for 10-12 minutes until set but soft in the center; let cool completely. Mix mascarpone cheese with espresso until smooth; spread between two cookies and dust with cocoa before serving. Benefits Classic Flavor in a New Form: All the indulgence of tiramisu, transformed into portable cookies. Coffee Lover’s Treat: The espresso-spiked mascarpone filling gives a rich, authentic taste. Elegant Yet Easy: Looks fancy but uses simple baking steps and ingredients. Customizable: Dust with cocoa, add chocolate shavings, or drizzle with espresso glaze for variation. Perfect for Sharing: Great for parties, cookie exchanges, or pairing with coffee or tea. Summary Tiramisu Sandwich Cookies take the iconic flavors of tiramisu-espresso, cocoa, and mascarpone-and reinvent them into a delightful cookie format. With their rich taste, creamy filling, and elegant finish, they’re a dessert that’s as impressive as it is easy to make. Whether for special occasions or everyday indulgence, these cookies are sure to become a favorite. Recipe you May like: Hot Honey Pepperoni Ricotta Pizza Recipe