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Baking classic

Chocolate Covered Strawberry Brownies

Chocolate Covered Strawberry Brownies are a rich, indulgent dessert that layers fudgy brownies with sweet strawberry jam, fresh strawberries, and a smooth chocolate topping. This recipe turns a simpl…

45 minutes Serves 4
Chocolate Covered Strawberry Brownies

How to make it

  1. Start by making your brownies according

    Start by making your brownies according to the package instructions.

  2. Once they’re baked, set them aside

    Once they’re baked, set them aside and let them cool completely before adding any toppings.

  3. Once your brownies are fully cooled,

    Once your brownies are fully cooled, spread an even layer of strawberry jam over the top, making sure to get all the way to the edges.

  4. Then, press your sliced strawberries into

    Then, press your sliced strawberries into the jam in an even layer.

  5. I like to arrange them in

    I like to arrange them in slightly overlapping rows so that every slice gets a good amount of strawberry in each bite.

  6. Next, melt the chocolate.

    Next, melt the chocolate.

  7. Add the chocolate chips and coconut

    Add the chocolate chips and coconut oil to a large microwave-safe bowl.

  8. Microwave in 30-second increments, stirring well

    Microwave in 30-second increments, stirring well between each one, until the chocolate is completely smooth and melted - this usually takes 2 to 3 rounds.